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	<title>Healthy Food and Easy Recipes &#187; Asparagus with cheese gratin</title>
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		<title>Asparagus with cheese gratin</title>
		<link>http://nationalgeographicfood.com/asparagus-with-cheese-gratin.html</link>
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		<pubDate>Fri, 03 Jun 2011 08:30:13 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[African Recipes]]></category>
		<category><![CDATA[American Recipes]]></category>
		<category><![CDATA[Asian Recipes]]></category>
		<category><![CDATA[European Recipes]]></category>
		<category><![CDATA[Spanish Recipes]]></category>
		<category><![CDATA[Vegetable Recipes]]></category>
		<category><![CDATA[Asparagus with cheese gratin]]></category>
		<category><![CDATA[cheese gratin]]></category>
		<category><![CDATA[grated cheese]]></category>
		<category><![CDATA[how to prepare Asparagus with cheese gratin]]></category>

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		<description><![CDATA[A vegetarian recipe, asparagus, very easy to make and very tasty and contains few carbohydrates is good for people with diabetes. Ingredients for two people: ¤ 1 bunch asparagus ¤ Havarty 200 g of cheese, Parmesan or similar cheese ¤ Salt to taste ¤ Pepper to taste ¤ 3 tablespoons olive oil ¤ Clean and [...]]]></description>
				<content:encoded><![CDATA[<p>A <strong>vegetarian recipe</strong>, asparagus, very easy to make and very tasty and contains few carbohydrates is good for people with diabetes.</p>
<p><a href="http://nationalgeographicfood.com/wp-content/uploads/2011/12/gratinado1.jpg"><img src="http://nationalgeographicfood.com/wp-content/uploads/2011/12/gratinado1.jpg" alt="gratinado" title="gratinado" width="450" height="276" class="aligncenter size-full wp-image-502" /></a></p>
<p><strong>Ingredients for two people</strong>:</p>
<p><strong>¤</strong> 1 bunch asparagus<br />
<strong>¤</strong> Havarty 200 g of cheese, Parmesan or similar cheese<br />
<strong>¤</strong> Salt to taste<br />
<strong>¤</strong> Pepper to taste<br />
<strong>¤</strong> 3 tablespoons olive oil<br />
<strong>¤</strong> Clean and chop the asparagus. Boil three minutes. Remove and set aside.</p>
<p>Grease with oil a baking sheet, divide the asparagus, sprinkle over the grated cheese, salt and pepper.<br />
Place in the preheated oven at 170 º C until cheese is melted, serve immediately.</p>
<p><strong>Note:</strong> You can also make this recipe with other vegetables, broccoli, cauliflower, artichokes, etc.You can also use asparagus instead of fresh pot.</p>
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