This recipe saw it the blog of Sara and it was love at first sight, lol. I love white chocolate! and I was not wrong because they are a real temptation. A great dessert for when they are invited and be like a Queen.
-100 gr. of strawberries
-250 gr. White chocolate
-50 Gr. of butter
-15 ml. cognac liqueur
-50 Gr. of toasted hazelnuts
-50 Gr. of cocoa powder (value)
Its preparation is very simple, only requires a little in advance since you will need cold.
Cut and crush the strawberries, we put the liquor and we use a strainer to make a juice without pips.
Put a bucket bath and hence to discard the white chocolate and butter. Once undone add the Strawberry and with the help of a spoon or spatula to mix. Add the crushed hazelnuts, 5 seconds speed 5. We enfriamos at least 4 hours in the refrigerator. I left it until the afternoon and as it was very hard I left you atemperara a little in order to form them well.
Take portions with a spoon and with the help of your hands give a rounded shape and went through pure cocoa in my case, value
They are too good, not you can eat only one, thank goodness that I have frozen them for when give me desire to eat something sweet, lol.