Delicious and easy dish to make, the recipe also gave me my dear friend Mari-Carmen one day invited us to his house and entertained us with these three recipes taste.
Ingredients for four people:
¤ 4 duck magrets (breasts)
¤ 1 medium onion,
¤ mushrooms, 200 g
¤ boiled potatoes 8 (or an envelope ready to puree)
¤ Salt to taste
¤ Pepper to taste
¤ Olive oil
How to make the recipe:
Mash the boiled potatoes. Book. Saute onion and mushrooms and add to mashed with salt, pepper, mix well and keep warm.
Magrets Sprinkle with salt and pepper and grilled them on (we will previously oiled) the taste of each one, more or less facts. Serve with mash.
Note: You can accompany this dish with a little blueberry jam, currant, strawberry, etc.. Or apple or pineapple chunks on the grill.