INDIVIDUAL FISH PIE
May 11th, 2012 | African Recipes | No Comment
Portions / number of people: 4
Preparation time: 20 minutes
Cooking time: 30 minutes
Category: Fish and seafood
Difficulty: Moderate
Introduction:
Almost any kind of fish steaks in this well.
Ingredients:
-500 g of fish steaks.
-A ...
Alcachofas sauce
May 5th, 2012 | African Recipes | No Comment
Portions / number of people:
Preparation time: 15 minutes
Cook time: 5 minutes
Category: Vegetable
Difficulty: Easy
Introduction:
In fact the source of this recipe is my mother
Ingredients:
-4 artichokes
-1/2 Onion
-1 thick ham ...
Simple rice and egg soup
April 30th, 2012 | African Recipes | 1 Comment
Portions / number of persons: 4
Preparation time: 30 minutes
Cook time: 20 minutes
Category: Soups and creams
Difficulty: Easy
Introduction:
It is a soup very simple, cheap and fast.
recostituynte for cooler days.
If you ...
Potatoes and Bacon tart
April 26th, 2012 | African Recipes | 1 Comment
Portions / number of persons:
Preparation time: 15 minutes
Cook time: 5 minutes
Category: Vegetable
Difficulty: Moderate
Ingredients:
For the mass
-300 g of flour
-125 g butter
-Half teaspoon of sugar
-1 teaspoon salt ...
Fluffy dumplings of broccoli
April 17th, 2012 | African Recipes | 1 Comment
Portions / number of persons: 15-20 dumplings
Preparation time: 60 minutes
Cook time: 15-20 minutes
Category: Snacks and tapes
Difficulty: Moderate
Introduction:
Broccoli can be replaced by mushrooms, hearts of the artichoke, leeks or another vegetable ...
ARAB LENTIL
April 14th, 2012 | African Recipes | No Comment
Portions / number of people: 4 people
Preparation time: 20-30 minutes
Cooking time: 20-30 minutes
Category: Vegetable
Difficulty: Easy
Introduction:
ARAB LENTIL
-Ingredients:
-Lentils
-2 cloves of garlic
-1/2 Onion
-1 green pepper
-1 potato
-1 carrot ...
ZUCCHINI STUFFED OF PRAWNS
April 8th, 2012 | African Recipes | 1 Comment
Portions / number of persons:
Preparation time: 15 minutes
Cook time: 5 minutes
Category: Vegetable
Difficulty: Easy
Introduction:
Them you can have ready, you cover with cling film and refrigerate, when it comes time to ...
Eggs cooked in Green Sauce
April 8th, 2012 | Appetizers and snacks | No Comment
Portions / number of persons:
Preparation time: 15 minutes
Cook time: 5 minutes
Category: Eggs
Difficulty: Easy
Ingredients:
-8 eggs
-2 tablespoons of parsley
-2 cloves of garlic
-2 spoonfuls of flour
-1 Tin of ...
BREASTS OF CHICKEN TO ORANGE
April 5th, 2012 | African Recipes | No Comment
Portions / number of persons: 4
Preparation time: 15 minutes
Cook time: 5 minutes
Category: Meat
Difficulty: Easy
Ingredients:
-600 grams of chicken breast
-6 tablespoons of soy sauce
-250 grams of basmati rice
-The juice ...
Fondues recipes
April 1st, 2012 | African Recipes | 1 Comment
Portions / number of persons:
Preparation time: 15 minutes
Cook time: 5 minutes
Category: Hot and cold entries
Difficulty: Easy
Ingredients:
Instructions:
1St one cheese
INGREDIENTS:
-2 cloves of garlic
-700 g of cheese
-1/2 ...